David Baker Design
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The Foxtrot Restaurant rooftop patio open this season. Looking forward to the food, the experience and the fun. Design by DBD.
#terroirsymposium2026 dry aged duck breast by #chefalexchen Best duck ever. Nothing more to say
A contemporary take on lobster thermador by @duncanly at the @oxbow_yyc for @terroirsymposium #terroirsymposium2026 Congratulations @arlenestein for 20 outstanding years bringing the food industry together
Rabbit saddle in prosciutto At #oxbowrestaurant tonight - seven coursed meal at #terroirsymposium2026. Chef Junell Mission. The hit of the night (so far). Congratulations @arlenestein for 20 years of Terroir!
Bison Carpaccio at #oxbow restaurant, course by chef Jeremy Ouelette. #terriorsymposium2026 @arlenestein
Site Review at Bayview renovation coming along nicely. #sitevisit #yyclifestyle #homerenovation #remodel
The Foxtrot Restaurant and Cafe at Spruce Meadows. By David Baker Design with Smiddy Stegman Interiors.